Carrot Cake Round

Extra moist carrot cake sponge made with pinapples and coconut, filled with cheesecake cream, topped with toasted walnuts

Ingredients
Carrots, Oil, Pineapple, Cream Cheese, Sugar, Eggs, Flour, Baking Powder, Baking Soda, Coconut, Walnuts

Allergens
Gluten, Dairy, Lactose, Soy, Nuts